recipe for a traditional italian dessert made with fried dough balls

Struffoli Recipe

Delightful Struffoli Recipe: A Sweet Taste of Italy's Fried Dough Balls

Originating from the southern regions of Italy, struffoli is a traditional dessert enjoyed during festive occasions such as Christmas and Easter. These small, fried dough balls are coated in honey and decorated with colorful sprinkles or candied fruits, creating a delightful treat that is both visually appealing and delicious. The name "struffoli"...